This quirky little chef knife was designed by us to fulfill several roles of different Asian styles knives we liked. The result is a unique small knife with some rock and chop a tiny bit Chinese cleaver meets rocking veggie knife. IT is thick and tough enough to make a good meat processing knife or good for crushing garlic and mincing herbs. It proved to be a big hit and is now back in stock we will have limited quantities this weekend at Ptown and Brewster Farmers Market and Hyannis Craft festival on the Green.
